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6 #10 Cans of Milk included in this case:
Product Code: CASE15
BENEFITS
These foods have a shelf life up to 30+ years
Packaged in #10 cans = about the size of 1 gallon
Products are shipped and stored in cases of 6 cans each
No refrigeration needed
Each can contains 4 pounds of Milk Substitute which will make 24 quarts of delicious Mountain Mills Milk Replacer.
Our Milk Substitute is a whey based beverage formulated to provide all the nutritional qualities of milk with added calcium and vitamins. Our Milk Substitute tastes just like milk. Kids love the natural milk flavor of this delicious drink, which has been custom formulated and blended with vitamins A and D and real dry milk solids. One 8 oz. glass of our Milk Substitute contains 30 percent of the recommended daily allowance for vitamins A and D, and 25 percent of the recommended daily allowance for calcium. Now there is an inexpensive alternative that your whole family can enjoy. Just blend, chill, and enjoy. A taste you can feel good about.
Instructions: Combine 1/2 - 3/4 cup of Milk Powder (to taste) to 4 cups of warm water. Mix in blender or with wire whisk for about 30 seconds. Chill overnight. Best stored in a glass pitcher for up to four days in refrigerator. Yields 1 Quart of Milk Substitute.
Storage: May be stored in original sealed, oxygen-free cans for up to 25 years. All our preparedness products are dry packed using oxygen absorbing packets which have been found safe and effective in eliminating oxygen in a sealed #10 can, providing ideal conditions for long term storage.
Ingredients: Whey, Nonfat Milk, Non Dairy Creamer (Coconut oil, Corn Syrup Solid, Sodium Caseinate Dipotassium phosphate, Mono and Diglycerides, Soy Lecithin), Calcium Sulfate, Vitamin Mix.(Ascorbic acid, vitamin E acetate, dicalcium phosphate, vitamin A palmitate, niacinamide, zinc oxide, reduced iron, copper gluconate, calcium panthothenate, vitamin D-3, pyridoxine hydrochloride, riboflavin, thiamine mononitrate, folic acid, biotin, potassium iodide, and vitamin B-12).
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Specials
